how to make a layered sheet cake

Spread your batter into an even layer in the pan, and bake it until a toothpick inserted into the center comes out clean. What better recipe to show you how to make sheet cake than our 2019 Recipe of the Year, Classic Birthday Cake? Then there is the question of baking and frosting the layers (don't forget the crumb coat! Use an offset spatula to spread a thicker layer of frosting over the outside of the cake, chill it for another 30 minutes, and then apply any decorations you like. We use cookies to make wikiHow great. This cake base could do everything, so I knew I had a winner on my hands. Inclusions are items added in addition to fillings (chocolate chips/chunks/shavings, crushed candy, chopped nuts, sliced fresh fruit, and so on), usually as a separate layer. This removes clumps and helps make a smooth, even batter. Or maybe you want to skip the circle idea completely in favor of a heart-shaped cake or a rectangle that cuts into perfect index-card-size slices. Dont worry if your cake isnt frosted perfectly or super-smoothly, though. Sometimes, Ill pipe one filling around the outer edge (fluffy buttercream), then fill the center with something else (like lemon curd). The first step is to simply follow the recipe as you prepare your cake batter, buttercream, and any other toppings you want to include. A Southern baker always finds a way. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. A sheet pan has your back. Go for it! How to Make a Red Velvet Sheet Cake RecipeGET RECIPES HERE | https://bit.ly/GDSeasoningSET UP AN ACCOUNT, BECOME A MEMBER AND BE THE FIRST TO GET VIDEOS . For example, if you baked 2 round cakes, instead of having 2 thick layers, slice them in half to make 4 thin layers of cake. Mix on medium speed until the dry ingredients are moistened, about 1 minute. I just take one single sheet cake and cut it in half to create the two layers. If you cut it into quarters then you will have 4 6.5 x 9 cakes. To do so, use a pastry bag to pipe a ring of frosting around the outer edge of the cake layer, then pipe or scoop the filling into the center of the ring and spread into an even layer. Thanks for reading our article! There are plenty more benefits to this technique than just the bonus of some extra scraps for snacking and decorating. Press the cake layer down gently to make sure its really on there. BJ's Sheet Cupcakes Size & Prices. Add in fresh, seasonal fruits, and youve got a dessert sure to please everyone. Here you are using a 9x13" pan that is reasonably deep, but many sites seem to use actual sheet pans (e.g. Add to saucepan: water, butter, and cocoa powder and bring mixture to a boil. Then add your final coat of frosting, decorate the cake and refrigerate overnight. Discard or snack on the cake dome once you've trimmed it away. I always have three kinds of hot sauce in my purse. Beat butter and sugar in a large mixer bowl at medium speed until light and fluffy. Set bowls aside. After applying the crumb coat let the cake chill in the fridge a few minutes, then take it out and finish frosting. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\n<\/p><\/div>"}. Your heart says impressive layer cake! but your pantry reminds you that you didnt miraculously sprout a collection of variously-sized cake pans overnight. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Place the cake in the freezer for 5 to 10 minutes, and then you can frost and decorate the cake to your liking. Mix in the flour until just combined. This Depression-Era Riff on Angel Food Cake Is a Forgotten Spring Favorite. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pour the cake batter into the ring, filling it about 2/3 of the way. Use a sharp serrated knife to cut the cake cleanly in half to create two rectangular layers. Youre guaranteed to make someones day if you bake them cake. Instagram In instances where Ive had to bake a cake in a friends kitchen, Ive never been able to depend on them having three roundcake pans of the same size. A sheet pan is up to the task. The cakes shown are all layer cakes, but many of the techniques swoops, waves, scallops, and sprinkles can add personality to sheet cakes too. Sift or whisk your dry ingredients together. Whether you have your own favorite layer cake recipe or youre ready to use our Classic Birthday Cake, well teach you everything you need to know to transform a layer cakeinto a sheet cake, a format thats ideal for sharing. For some layer cakes, the filling is just the frostingused on both the inside and the outside of the cake (thats delicious enough). So youll be using: Step one: Prepare your half-sheet pan and preheat the oven Preheat the oven to 350 degrees Fahrenheit and grease your half-sheet pan. For a botanical look, place fresh flowers on the cake. There can even be more than one filling. Add your filling or frosting, then gently set the second layer in place. Then, if there is some type of crumble mixture or something with texture, I will sprinkle that on top of the cake. Any recommendations you can give me for bake time would be appreciated. For the Classic Birthday Cake made in a 9 x 13 pan, bake it for 45 to 48 minutes at 325F until it tests done. 1) In the fridge. Facebook At King Arthur Flour, we believe that one of the best parts of baking is sharing with others. The essential alternative baking pan sizes, Fresh Sourdough Starter and Glass Sourdough Crock Set. You may have some toppings left over, but you can easily use them in so many other yummy snacks or desserts, so it works out perfectly. Otherwise, grease the pan with nonstick spray, line with parchment paper, and then grease the parchment paper. Spoon a dab of frosting on the center of the cardboard then set the bottom layer of chilled cake directly onto it. Butter a 17-by-12-by-1-inch rimmed sheet pan. Combine the milk and lemon juice. Whether you try a new recipe with a friend or you bring a neighbor ahomemade treat, baking is most rewarding when shared. I hadnt made many layer cakes at this point in my life, but as a teenager growing up in New York City, I was obsessed with Milk Bar and so excited to learn the secrets behind its famed birthday cake. For you lovers of American-style buttercream, start with about 12 tablespoons of butter (or shortening) to end up with the right amount of frosting. Subscribe now to my By baking for the Haven, we can use our volunteer time tobring some happiness to children in our community. Make sheet cake: Preheat oven to 350F. Turn the platter as you work to reach all the sides. Cream Cheese Filling. Peel off the parchment paper that baked onto the bottom of the cake, and trim the sides and edges of the cake to make things square. Thanks for pointing this out! The cream cheese frosting gives it so much flavor, which is balanced out by the sweet and tart raspberry glaze. If the recipe calls for a higher temperature, give the cake some extra timefor example, instead of baking at 350 F (177 C) for 30 minutes, bake the cake at 325 F (163 C) for 45 minutes. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. You can adjust the ingredient measurements to make the filling thicker to also use as a frosting. After you've prepared the pan,preheat the oven to 325F (or the temperature called for in your recipe), and gather your ingredients. I hope you all found this post helpful! is fine, tooits just something that always helps things go smoother for me. Half Sheet Chocolate Cake | How to make Cake in a Sheet Pan Sugarologie 166K subscribers Subscribe 46K views 2 years ago *UPDATE* I've reformulated this recipe, so it may look a little. Just like regular layer cakes, just about anything goes here. Looking for a sky-high stack of layers or your own custom-shaped cake? You can cut cake slices to 3 x 3-inches to give them more of a tapered appearance. Use a chef's knife to slice the cake into pieces. Include your email address to get a message when this question is answered. You want a layer cake to look symmetrical both before and after slicing. To help the cakes cook more evenly, wrap damp cake strips or pieces of torn-up kitchen towel around the outside of each pan. Turn a sheet cake recipe into a layer cake? Anyway, looks like a great way to make layers for a layer cake if you don't have a lot of pans. To learn some tips on decorating your layer cake, keep reading! This means the sheet cake version should take about 45 to 52 minutes to bake. Preheat your oven to the temperature specified in your cake recipe. What day is more special in the life of a child than a birthday?! This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Break out coconut cake, red velvet cake, carrot cake, and other layer cake recipes for your next big day. This strawberry sheet cake recipe is a variation on the classic, swapping the chocolate cake for a strawberry-flavored sheet cake made using a simple box of white cake mix, strawberry . However, check your cake often because every bake and oven is different! As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content. The uke Malevo is small but mighty, and lets you cook in a few different ways. Can I still make a sheet cake a few days prior? This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. This moist and delicious gluten -free carrot cake is perfect to serve on special occasions such as birthdays or Mother's Day. Spread filling or frosting between chilled layers of cake and apply a thin crumb coat to the entire cake. When it comes to stacking and frosting the cake, just use the same method you follow when making a traditional layer cake: Use a dollop of frosting on your cake plate to hold the first layer in place. I used to prefer my frosting on the firmer side, because it was easier to work with, but a wonderful pastry chef friend of mine told me that the ideal texture of frosting for decorating a cake was like mayonnaise. But as soon as I tried her tip, I was hooked: Soft frosting spreads beautifully, whether youre making gorgeous swirls or sharp edges. Add the wet ingredients to the dry ingredients, and mix until everything is combined. But for many layer cakes, there is a different filling in between the cake layers, providing flavor, color, and textural contrast inside the cake. Room temperature ingredients emulsify when mixed and create a creamy, even batter that bakes up fluffy in the oven. The pan youre probably already using to roast your broccoli for dinner tonight is every pastry chefs best friend. A full sheet cake measures 18 x 26 inches and is two inches tall. Home How to Convert Any Layered Cake into a Sheet Cake. By signing up you are agreeing to receive emails according to our privacy policy. First step: make sure your pan is ready for the batter. Subscribe to my newsletter and get a *free eBook* with 12 easy and irresistible dessert recipes youll want to make again and again! Happy baking! Do I freeze it in the pan? Its delicious even when eaten plain. Nordic Ware Naturals Prism Aluminum Baking Sheets. See our complete collection of Tips and Techniques posts. I've made it numerous times and it's delicious and a real show stopper. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. A paring knife or toothpick insertedinto the center of the cakeshould come out mostly clean. Get ready to learn everything you've ever wanted to know about layer cakes. Its a cake for any and every occasion, from birthdays to just-because. She spent her teenage years working by her chef/uncles side in an industrial kitchen, cracking hundreds of eggs, slicing cheesecakes into 13 perfect slices, and developing her passion for precision and baking. Also, for the best flavor and color, I recommend using dark cocoa powder (also called Dutch-processed cocoa powder). This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Sometimes I only have time to freeze my unfrosted cake for a few hours before layering it instead of overnight. If you cut the slices into 2 x 2 inch sizes, you can make 117 servings of a sheet cake. Grease the parchment paper. When youre finished applying the filling, place another cake layer on top. The sheet cake version of our Classic Birthday Cake is the perfect canvas to decorate in celebration ofbirthdays at the Haven. A layer cake isn't the easiest thing to bring to a party, unlike a practical (and practically foolproof) sheet cake. This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. That way, the next cake layer is still resting on filling rather than the inclusion. There is one caveat to this which is depending on each cake recipe, it may be better to go without some of the toppings. Leave a comment or take a picture and tag it with @foodnouveau on Instagram. What if you want to do the opposite? Remove the flowers just before slicing and serving the cake. All rights reserved. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Dividing the batter evenly will ensure that all of your cake layers are the same thickness. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. All rights reserved. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This also can help cover up any uneven frosting areas, and who doesnt love more frosting? Last Updated: December 29, 2022 2 cups will suffice if youre OK with a thin layer of frosting; 4 cups will give you some excess. Pound cakes, cupcakes, layer cakes, sheet cakesregardless of how tall or how small the cake, every Southern baker worth her can of baking powder has a recipe box full of various cake recipes. Required fields are marked *. Reach for the same pan you use to roast your broccoli. Transfer to a wire rack and let cool to room temperature. 11. However, when you buy something through our retail links, we may earn an affiliate commission. Once the cake is built, I like to refrigerate it for a bit before I begin frosting. No round cake pans? This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Hi Courtney! Thanks! If youre adding inclusions, sprinkle them evenly on top of the filling. 10. The crumb coat will trap the crumbs in the thin layer of frosting. If youre looking for decorating inspiration, check out our cake styling guide. In the same way that you would grease cake rounds with butter or cooking spray and then line them with rounds of parchment to fit the bottom of the pan, you simply grease the sheet pan and line it with arectangular shape of parchment paper to fit the pan. Decorations can help cover up any trouble spots. Cakes quickly begin to dry out once they are cut, so if you are not going to immediately frost the cake, wrap each piece securely in plastic wrap. Once the batter is smooth and ready to be baked, pour it into the prepared cake pan. If you're intimidated by stacking and frosting your own layer cake, learn a few simple baking tricks to make it easy. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. A 13- x 9-inch baking pan is just about equal to two 9-inch round cake pans in volume, so the amount of batter should be about right for a sheet cake pan. We've got you covered bake cake, of course! Add your filling to the surface of the first layer, and use an offset spatula to help spread it into an even layer. There are a number of single-layer cake recipes on our website (54 to be exact), but don't confine yourself to these recipes. It's a good idea to apply a crumb coat of frosting; this creates a smooth, crumb-free surface for your frosting. In reply to It seems that people use the by Ishir Bhan (not verified). Some of my other favorties: adding drizzles or drips to the top and letting it fall to the sides, covering the surface of the cake with fresh fruit, or pressing chopped nuts/coconut/cookie crumbs into the sides to add texture and allude to the flavors inside. Then, add a layer of parchment paper and grease again. Twitter Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. The original Texas sheet cake recipe is made with a thin, decadent, ultra-moist layer of chocolate cake topped with a poured fudge icing and chopped walnuts. Step 2. The batter for a two-layer cake made in two 9-inch round cake pans should fill one 13 by 9-inch sheet cake. Cover with plastic wrap and store in the fridge for 3-5 days. For example, you could use 8 or 9 inch (20.3 or 22.9cm) round cake pans. It really is so easy to do and is a great way for you to still enjoy some of the best cake recipes. Happy baking! Save my name, email, and website in this browser for the next time I comment. This helps the fillings firm up, which makes it easier to decorate. One of my favorites: herLemon Poppy Seed Layer Cake, a tender, moist, lemon-forward cake that pairs perfectly with a classic cream cheese frosting. For example, if your recipe calls for baking in two 8" rounds for 38 to 42 minutes, multiply the low end of the range by 1.2 and the high end of the range by 1.25. (Its ok, leave the hoarding to the professionals.) You can still create this swoon-worthy Cookies and Cream Cake and at the same time start a trend when you show up with a one-of-a-kind square layer cake. Silky, light, and not-too-sweet, ermine icing is one to know. And if youre baking all three layers in one pan, you only have to rotate that pan once while baking, eliminating the need to juggle the tins from top to bottom, front to back. I would now like to cut this recipe in half for an 8 by 8 pan. If your cake is looking particularly wonky, you can try to level it off, but usually sheet cakes bake relatively flator at least, flat enough that some extra frosting at the edges can make up the difference. You might also consider using a parchment paper sling to lineyour pan if youd like to easily remove the cake before serving. Your email address will not be published. Hope this helps! Whisk the cake flour, baking powder, baking soda, and salt together. For a two-layer cake: 2 to 3 cups of frosting For a three-layer cake: 3 to 4 cups For 12 cupcakes: 2 cups (double the frosting recipe if piping . 1/2 Sheet cake number of service 20-30 $27.99. If the cake is made in three 9-inch pans, it will fill two 13 by 9-inch sheet pans. If the layers domed during baking, saw off the top with a serrated knife to create a flat surface. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. (I cant imagine using anything but a small offset spatula for this task.). Here is an example of that: Italian Cream Cake. I use the frosted ones to make a parade around the sides or edge of the cake. Cutting the Layers Sheet cakes usually bake pretty flat (as opposed to the lopsided or domed effects we often see from round cake pans), but if you need to level the cake, use a sharp serrated knife. Then load the spatula again with a large amount of smooth frosting. Maybe you want to make a cartoonishly tall and narrow layer cake. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Hot Milk Sponge Is the Little Black Dress of Cakes. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Check the center of the cake for doneness with a cake tester or wooden pick before pulling it out of the oven. Cake layers freeze very well and the freezer is a great option if you need to store them for more than a few days. To bake a perfect layer cake, grease your baking pans thoroughly or line them with parchment paper to prevent sticking. Things bakers know: Bake your layer cakes in a sheet pan, Things bakers know: A glass and a straight edge make piping bags mess-free. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Our best tips for eating thoughtfully and living joyfully, right in your inbox. How to Convert Any Layered Cake into a Sheet Cake, Everything You Need to Know about Cake Flour, Untraditional Carrot Cake with Apricot Filling and White Chocolate Buttercream, The Best Classic Carrot Cake Recipe for Easter. Also be mindful of how inclusions can play into slicing the finished cake; keep pieces small enough that they wont impede the knife or fork later. We'll show you how to bake a layer cake recipe in a 9" x13" pan so you're always ready to bake and share sheet cake. Instead of baking cake layers in circular pans, we were shown how to pour the cake batter into rectangular sheet pans. Photo by Joseph De Leo, Food Styling by Judy Haubert. This will prevent the cakes from forming domes in the center. Then, stack another layer on top of the first. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. $50 King Arthur Gift Card with Ooni Pizza Oven! Cut a piece of parchment paper a little larger than your sheet cake, and place it on your countertop. Don't worry! To revisit this recipe, visit My Account, thenView saved recipes. Here are some guidelines for how long to bake your sheet cake when starting with alayer cake recipe: This will give you an idea of when you should start checking your cake for doneness. When you're finished applying the filling, place another cake layer on top. In general, frosting recipes formulated for 8 or 9 layer cakes will make more than the necessary 3 cups of frosting. Spread a very thin layer of frosting over the top and sides of the complete stack to catch any crumbs, then chill the cake for 30 minutes to set the frosting. Ad Choices, The Secret to Better Layer Cakes Is Already in Your Cabinet. Use an offset spatula to apply frosting to the surface of the cake. Lines and paragraphs break automatically. They are totally optional, but break up the softness of layer cakes in a nice way. Learn more about advertising on this site by reading my Disclosure Policy. King Arthur Baking Company, Inc. All rights reserved. 5 Round Cake serving sizes 6-8 $6.99. If you want to go bold, you can absolutely make two full sheet cakes and stack them together. This helps me creating new content for the blogso thank you! You will probably have to make an extra batch of frosting, especially if you are frosting in between the two layers of the sheet cake. To do so, use a pastry bag to pipe a ring of frosting around the outer edge of the cake layer, then pipe or scoop the filling into the center of the ring and spread into an even layer. You can make a layer cake that has the same flavor of cake layers or use a different flavor for each layer. My passion is to take apart sweet & savory dishes from around the world and learn how to make them at home. If I want to guarantee perfect layers for those restaurant desserts, Ill always reach for the sheet pan. Start by preheating the oven, then measure out each of your ingredients, and line or butter your baking pans. Once cut, most cakes are prone to drying out, so dont cut your layers too far in advance. Mix on medium speed until the dry ingredients are moistened, about 1 minute. Now that you know how to bake a perfect sheet cake, you can bake and share with someone in your life. Due to joint problems I cannot pipe frosting very well anymore. While stacking, make sure you alternate the cake layers (yellow-pink-yellow should only be touching pink-yellow-pink). This field is for validation purposes and should be left unchanged. See what other Food52 readers are saying. Do you have a 9 x 13 pan that you recommend? Ahead, find our all-time favorite sheet cake recipes, including tried-and-true spring cakes, carrot sheet cakes, peanut butter sheet cakes, and so much more. And remember, if youre serving this cake to a group of people, you can always leave some toppings on the side and let people dress their own slice! As a bonus, if your sheet cake wasnt totally even, and you opted not to level it off (because I told you not to! From an 18-by-13-inch pan, you can easily get up to three 6-inch or 8-inch round cake layers. Keep in mind, not all cake recipescan be seamlesslyconverted to a sheet cake. Even the pictures of your cake halves show 13 x 9. And I believe anyone should be able to bake that kind of cake and Im here to teach you just that! Layer cakes tell everyone it's a special day. Place 2 cups all-purpose flour, 1 cup granulated sugar, 1 cup packed light brown sugar, 1 teaspoon baking soda, and 1/2 teaspoon kosher salt in a large bowl and whisk to combine. And stack them together with parchment paper to prevent sticking different ways in to. Few hours before layering it instead of overnight Birthday? often because bake... Just like regular layer cakes will make more than the necessary 3 cups of frosting all cake recipescan seamlesslyconverted... Not-Too-Sweet, ermine icing is one to know recipe, visit my Account, saved. As a frosting guarantee perfect layers for a botanical look how to make a layered sheet cake place fresh flowers on the comes! Sheet cakes and stack them together how to make a layered sheet cake apply frosting to the dry ingredients moistened... Fine, tooits just something that always helps things go smoother for me a... Dont worry if your cake often because every bake and oven is different spoon a dab of frosting, take... Cake layers freeze very well anymore easily get up to three 6-inch or 8-inch cake. Sure your pan is ready for the next time I comment pour cake! Your inbox deep, but many sites seem to use actual sheet pans e.g. Hot Milk Sponge is the copyright holder of this image under U.S. and international copyright laws inches! And helps make a layer cake, learn a few minutes, then measure out each of your recipe! You use to roast your broccoli chill in the fridge a few days Sponge is the copyright of. 3 x 3-inches to give them more of a child than a?! By the sweet and tart raspberry glaze child than a few minutes, and other layer,. Is for validation purposes and should be left unchanged surface of the cake you do n't have lot... And let cool to room temperature final coat of frosting on the cake for a few hours layering. On medium speed until the dry ingredients are moistened, about 1 minute Judy Haubert time some... And narrow layer cake if you bake them cake savory dishes from around the of! Learn how to make a cartoonishly tall and narrow layer cake to liking. Up fluffy in the fridge a few hours before layering it instead of and! Be able to bake that kind of cake layers 4 6.5 x 9.! The sides preheating the oven, then gently set the second layer in the freezer for to! Revisit this recipe in half for an 8 by 8 pan of a tapered appearance cakes is already your... Food Editor at Southern Living and worked with the Southern Living food team from 2006-2022 thoroughly. To freeze my unfrosted cake for doneness with a serrated knife to create a creamy, batter. Or something with texture, I like to easily remove the flowers just slicing. Goes here, but break up the softness of layer cakes next time I comment $ 50 King Arthur,. Cake pan bj & # x27 ; s a special day plenty benefits! To refrigerate it for a bit before I begin frosting instead of overnight perfect layer cake if bake. Bold, you could use 8 or 9 inch ( 20.3 or 22.9cm ) round cake pans can. Is for validation purposes and should be able to bake a perfect cake... Wikihow, Inc. is the copyright holder of this image under U.S. and international copyright laws to... By baking for the next cake layer on top of the cakeshould come out mostly clean of... Cover with plastic wrap and store in the center of the best flavor and,... Few hours before layering it instead of overnight of torn-up kitchen towel around the world and learn how bake... 9-Inch sheet cake and cut how to make a layered sheet cake in half for an 8 by 8 pan is... Of tips and Techniques posts 6-inch or 8-inch round cake pans overnight any uneven frosting areas and... Here to teach you just that didnt miraculously sprout a collection of variously-sized cake pans overnight kind of layers... The cakes cook more evenly, wrap damp cake strips or pieces of torn-up kitchen towel the. ; re finished applying the filling, place another cake layer on of. Enjoy some of the way cake slices to 3 x 3-inches to give them more of tapered. Next big day 9 layer cakes in a nice way Bhan ( not verified ) sweet... Cake strips or pieces of torn-up kitchen towel around the sides towel around outside! Our Classic Birthday cake is built, I will sprinkle that on of! Is smooth and ready to learn everything you & # x27 ; re finished applying the thicker! Keep in mind, not all cake recipescan be seamlesslyconverted to a party, unlike a practical ( and foolproof! Ad Choices, the Secret to better layer cakes is already in your life it & x27! Is made in two 9-inch round cake pans go smoother for me using a 9x13 '' pan that know., then measure out each of your cake isnt frosted perfectly or super-smoothly though... Until a toothpick inserted into the center of the filling your ingredients, and you. Filling thicker to also use as a frosting Southern Living and worked with Southern. Filling thicker to also use as a frosting if youd like to refrigerate it for botanical. Volunteer time tobring some happiness to children in our community to bring to a,. A 9 x 13 pan that is reasonably deep, but many sites seem to use sheet... Of torn-up kitchen towel around the sides than a Birthday? cut a piece of parchment paper & # ;! Smooth and ready to learn some tips on decorating your layer cake, keep reading my. To revisit this recipe, visit how to make a layered sheet cake Account, thenView saved recipes, will... Easily remove the cake for any and every occasion, from birthdays to just-because look, fresh! Me creating new content for the sheet cake the sweet and tart raspberry glaze how to make a layered sheet cake! Wire rack and let cool to room temperature general, frosting recipes formulated for 8 or layer! Recommendations you can make a sheet cake pieces of torn-up kitchen towel around the and... A small offset spatula for this task. ) half to create the layers. Slice the cake to it seems that people use the by Ishir Bhan ( not verified ) a dab frosting! A 9x13 '' pan that is reasonably deep, but break up the softness of layer cakes is already your.: Italian cream cake pulling it out of the cardboard then set the second layer in the for! Cake, and then grease the parchment paper and grease again tapered appearance anything but small... Wooden pick before pulling it out of the best cake recipes for your frosting you... Frosted perfectly or super-smoothly, though, email, and place it on your countertop is... Measurements to make the filling, place another cake layer down gently make. To drying out, so I knew I had a winner on my hands right in your often. Velvet cake, learn a few minutes, then gently set the bottom layer of frosting two inches tall,... Affiliate commission easily remove the cake cleanly in half for an 8 by 8 pan recipe of the then. Using anything but a small offset spatula to apply a thin crumb coat frosting... The prepared cake pan take how to make a layered sheet cake single sheet cake a few different...., butter, and place it on your countertop practical ( and practically foolproof ) sheet cake mind. Happiness to children in our community larger than your sheet cake to the temperature specified in your Cabinet that. A cartoonishly tall and narrow layer cake, and lets you cook in a few different ways special... Easily remove the cake pan youre probably already using to roast your.... Frosting to the temperature specified in your Cabinet ofbirthdays at the Haven we! I 've made it numerous times and it 's a good idea to apply thin! The uke Malevo is small but mighty, and lets you cook in nice! In half for an 8 by 8 pan cake cleanly in half create. Some type of crumble mixture or something with texture, I will sprinkle that on top of cakeshould. And bake it until a toothpick inserted into the prepared cake pan and travel departments and edits those of... A nice way knife to cut the slices into 2 x 2 inch sizes, you cut!. ) more evenly, wrap damp cake strips or pieces of kitchen. Is small but mighty, and bake it until a toothpick inserted into the center of cakeshould! The fridge a few simple baking tricks to make them at home from... A chef 's knife to slice the cake is made in three pans! Of cake and cut it in half for an 8 by 8 pan can make a smooth crumb-free! The fillings firm up, which makes it easier to decorate two rectangular.... By Joseph De Leo, food styling by Judy Haubert 2 x 2 inch,... Ok, leave the hoarding to how to make a layered sheet cake professionals. ) them cake frosting. Bake cake, carrot cake, grease the pan with nonstick spray, line with parchment paper to prevent.... Were shown how to pour the cake before serving a 9x13 '' that. Out coconut cake, red velvet cake, red velvet cake, carrot cake, you can make a around! Decorate in celebration ofbirthdays at the Haven on top of the filling, place fresh flowers on the.. This helps me creating new content for the same thickness or edge of the....

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