I love to add brown butter and sage with a sprinkling of Parmesan. On the market, you will find an incalculable number of models, all at different prices. Add heavy cream and simmer for 40 seconds. It only takes about 3 minutes to cook them. I would like to receive information and stay updated on third party products and services. Simply simmer and serve our sauce with your favorite pasta for a delicious meal. Potato gnocchi is the most frequent type of gnocchi in Italy, however there are many other varieties (Gnocchi di patate). Classico Pizza Sauces. Be very gentle when you mix it all together. Kosher. Our exceptional Speciale pastas can be ordered Why not share it on Pinterest. Anyone on a gluten free diet can enjoy hearty gnocchi pasta made with potatoes and corn flour. Choose a variety that is dry and floury. Published October 05, 2021 Advertiser Classico In questa master class cucineremo insieme un pranzo della tradizione Italiana. Mix it with the eggs and knead it with your hands on the pastry board to form a very firm bread: cut it into slices half a finger thick and leave them exposed to the air to dry. Ingredients Scale 1 1/2 cups ( one 15-ounce container) whole milk ricotta cheese 3 egg yolks 1 cup (about 4 ounces ) '00' flour or all-purpose flour * 3/4 cup (about 1 ounce) freshly-grated Parmesan Available frozen in 5kg cartons. Gnocchi are one of my favorite Italian dishes. Classico Pizza Sauces. Thats what makes LO GNOCCO quality appreciated all over the world. Blessed with a rich briny sea saltiness flavour. PERFECT FOR MEAL PREP- Four servings per container so you can make a variety of flavorful dishes throughout the week from rich and chunky tomato sauce, to creamy white mushroom, basil pesto, and more! Again mentioned by Pellegrino Artusi, who writes: "The simplest malfattini are made of flour. We are travel experts, certified wine experts, and food specialists who have been to 72+ countries. Two years later Tommaso also enters the business after obtaining a diploma in Administration, Finance and Marketing. Pasta Calabrese. Fine jumbo hollow seashell-shaped pasta. Make a well in the center of the potatoes and crack the eggs into the center. Learn more at CreditOneBank.com and on social media (@CreditOneBank) on Facebook, Instagram, Twitter, YouTube, and LinkedIn.https://www.facebook.com/CreditOneBank/https://twitter.com/creditonebankhttps://www.instagram.com/creditonebank/https://www.linkedin.com/company/creditonebank Note: Theres really no good substitute for a ricer when it comes to making gnocchi. Serve with your favorite steamed vegetable. Some gastronomes believe that it may be a recipe of Piedmontese origin, but it's an implausible hypothesis, considering that gnocchi are also mentioned by Pellegrino Artusi in his "Science in the kitchen and the art of eating well." Frozen or shelf-stable gnocchi are cooked in a skillet and mixed with vegetables such as asparagus, spinach or Swiss chard, and seafood such as shrimp, then finished under the broiler in the oven. The De Cecco Gnocchi Pastum is our most highly recommended item. They were good. INGREDIENTS: Rehydrated potatoes 70% (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, tumeric, Product specifically formulated for intolerant to gluten. At Cook Eat Discover, Oliver made a lovely pumpkin and Parmesan sauce (heres something similar) to go with our gnocchi. Or a pesto sauce. Gnocchi at Rocco's Capriccio Restaurant "Came here because my friend has a groupon. Discover now our comparison of the best Gnocchi Pasta. Gnocchi Party at Home. Please enable JavaScript in the browser settings and try again. Subscribe now! Serve it with a spicy tomato sauce, with cheese or broth. Dump onto generously floured surface and work with hands to bring together into a smooth ball. Pour the jar of Alfredo sauce into a medium saucepan and turn the burner to medium-high heat. Are you should you wante to disconnect your account? | Beautifully captured by @claudeats . The primary flavor of gnocchi is virtually bland. Rounded shape to make the gnocchi as the authentic italian appearance. Preheat the oven to 400 degrees. Gambero Rosso registrazione n. 94/2021 Tribunale di Roma (, Gambero Rosso SPA 2023 - P.lva 06051141007 - Codice SDI: RWB54P8, Gnocchi: history and classic Italian recipes to make at home. Kneading it, stirring it, or other vigorously mixing it together will cause it to become stiff and hard, so just gently incorporate it all into a ball. 1 Mix eggs and ricotta in medium bowl until blended. Pour the mixture over a working surface and add the flour. Who doesnt love Italian food? Make a well in the center of your potatoes and sprinkle the flour over the top of the pile. EASY TO PREPARE- Got home late and need to whip up something fast? Details The company is now very well known, both in the national and in the international markets, and there is no intention to stop the growing trend! Our AI tool automatically assigns a score from 0 to 10 based on the collected data. Your favorites will no longer be saved across devices. The techniques are very simple, and the ingredients are not hard to find. There's no need to miss out on your favorite type of pasta when you have this delicious, gluten free alternative. Journey to the Northeast between a 2019 Ribolla and Sylvaner. I authorize the processing of my personal data for communication or transfer to third parties. I give my consent to the data treatment to receive e-mails from Gambero Rosso. On 12th March 1958 Santo Li Vecchi is born. . ), and just as light and delicious as ever! It is never easy to choose from the wide range of offers. Use our gluten-free white sauce for your chicken alfredo or shrimp pasta. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Gli gnocchi di patate sono un grande classico della nostra cucina, un gustoso primo piatto super amato e facile da preparare in casa con pochi ingredienti. The brand prides itself on a rigorous endeavor for superior quality and unmatched customer satisfaction. You can also use sweet potatoes to make gnocchi. It was truly all about the ingredients and the technique. Pumpkin Gnocchi Like potato gnocchi, its pillowy and delicious but with a tasty twist. Check out our FAQ Page. It's a mixture of wheat flour, buckwheat, water and eggs (to which, sometimes, milk is also added), which is dropped into the broth or salted water through a special tool similar to a flat grater, which gives the typical shape to the gnocchi. ESSEDI PASTA Ltd. was founded a few kilometers from the city center of Prato, thanks to the head of the family, Santo, who still runs the company and produces potato gnocchi with his children. You can even boil it in your soup. No refrigeration required! Many companies have chosen Essedi Pasta Ltd. to advertise their brands, recognizing the company as a reliable and innovative partner. On the occasion of gramolatura, peasant families tried their hand at the preparation of malfattini, small egg gnocchi seasoned with pea sauce or in broth, mixed in a soup with beans. Just boil in slightly salted water for 2-3minutes and voila! DeCecco, DARE TO BE DIFFERENT, DeLallo, GIA RUSSA, and Sanniti are just a few of the many excellent gnocchi pasta brands available. Red Sauces. Sanniti Potato Gnocchi can be eaten with virtually any type of pasta sauce, or even in Italian soup. Marketing Stack Integrations and Multi-Touch Attribution Real-Time Video Ad Creative Assessment Captain Sig Hansen says his cooking can be deadly so he gets some help from his daughter Mandy who helps him create crabcake meatballs to go with their spaghetti tossed with Classico sauce. However, even if they are the best known, gnocchi made with potatoes are not the only ones and not even the original ones: the advent of tubers in Europe required centuries of history, but already the Romans used to mix water and flour to form balls which were then cooked in boiling water. At the start of the new millenium the partners start to think big and they need a bigger factory. Meanwhile the family celebrates the arrival of Gianluca, their first-born child. Cashios, the god of cash back, explores a modern world where there are more opportunities to earn cash back rewards than ever, thanks to his credit card from Credit One Bank. A quality that has never been sacrificed to growth and that can guarantee a product that tastes just like the homemade one. As an Amazon Associate I earn from qualifying purchases. You can always add more if the dough is too sticky. Kosher, lactose-free, soy-free, egg-free, and non-GMO. Get the latest news and updates on wine & food. Many years later Santo, together with his former business partner, takes over the Pastificio Pratese, a company specialized in the production of gnocchi. Add a large pinch of salt to the pile. We found 159 gnocchi pastum items and narrowed them down to 21 high-quality ones throughout our gnocchi pastum investigation. EASY TO PREPARE- Got home late and need to whip up something fast? Potatoes that are too waxy will lead to gummy gnocchi. Spray a casserole dish with non-stick baking spray. We learned to make this recipe during a cooking class in Tuscany by Cook Eat Discover and weve made it dozens of times since, with fantastic results. With Perfect Ridges that Form the Grooves on the Gnocchi. Mix then put the mixture on a floured pastry board and work it as is commonly done with gnocchi. Easy to Use and Clean. Ill walk you through the steps as Oliver taught us to do in Tuscany. We are using cookies to give you the best experience on our website. With your hands, combine the ingredients together gently to form a ball of dough. Learn more about the Credit One Bank Platinum X5 Visa : https://www.creditonebank.com/credit-cards/platinum/platinum-rewards-visa------Credit One Bank offers a spectrum of products for people in all stages of their financial life including credit cards through the Visa, Mastercard and American Express networks. To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Gnocchi Pasta in order to find the best quality/price ratio. Spoon gnocchi onto serving plate; top with pasta sauce mixture, remaining shredded cheese and basil. Cut into small pieces of a couple of centimeters and roll them on the floured board. 386 customers have given the seller of the number one product their honest opinion, with an overall rating of 4.7. And of course, we're HACCP certified. To learn how to make them in Tuscany is perfect. This pasta has a similar flavor profile when cooked, compared to plain spaghetti. All products are sourced directly from Italy and best reflect the traditions and culture of its respective region. Yukon Gold, Kennebec, or Desiree would be suitable as well. I Made It 55 Bickley Road Beckenham Western Australia 6107. 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Quick Chicken Parmesan Recipe Servings 4 Prep Time The best way to do this is to lightly flour each piece, then place them (without touching) on a plate and put them in the freezer for 20 minutes to firm them up. The Li Vecchi brothers, Gianluca and Tommaso, manage to enter the American market and become FDA certified. Both are lovingly created with the very finest of ingredients.The company was founded by Giuseppe and Adelina Mancini, migrants from Lazio and Calabria, who have perfected the art of making authentic Italian pasta in Australia for over 50 years.Their tradition continues with their children - Camelia, Julie, John and Robert, who not only adhere to Contains Gluten. Mix well. Sign up for our email list to receive future Bertolli coupons, recipes and more. Classico Signature Recipes Sun-Dried Tomato Pesto Sauce & Spread, 8.1 oz Jar. Step 2. Some Favorite Gnocchi Recipes Chef John's Basil Ricotta Gnocchi "This technique turns out beautifully light, tender gnocchi every time and are just as good, if not better, than the classic potato-based gnocchi," says Chef John. Tuscanini Cauliflower Gnocchi 16oz (2 Pack) | Imported From Italy, Low Fat, Ready in Minutes! Its the only way to get the potato mixture as fluffy and light as it needs to be. You first need to boil the potatoes. Rare Wines, Barolo and Brunello of pure classic form, 70 years of Italian "merendine." Pikbest ha trovato 584951 modelli di immagini di design per usi commerciali personali. May contain soy. Its actually quite easy to make scrumptious, pillowy soft gnocchi at home. "Thursday gnocchi, Friday fish or chickpeas and cod, Saturday tripe," according to the Roman cuisine calendar: even today in many traditional taverns diners find gnocchi in the menu only on Thursdays, both in the classic version and in the regional version made with semolina. Spicy Sage Chicken Roma. You can buy one on Amazon for $20 or less. I have to admit, Id tried to make gnocchi a couple of times in the past only to have it turn out chewy and unsatisfying. Go light on the flour initially. You walk in and feel like you've morphed back 40 years.everything is old school and it smells musty. What is the Best Sauce for Gnocchi? Enjoy the simple goodness of Italian flavor. Created specifically for food Bartenura Gnocchi is Italys favorite delectable potato dumpling dish. Classico Riserva Vine Ripened Tomato Marinara Pasta Sauce, 24 oz Jar. Form a small groove in each gnocchi by pressing on the prongs of a fork or the back of a cheese grater. For one, dont add too much it needs only enough to hold together without being sticky. Potatoes are used to make the dumplings. Essedi Pasta Ltd. has taken a giant step since the 90s specializing in the production of potato gnocchi, under its own brand LO GNOCCO and/or private label. I always wondered what the secret was that I was missing. Cooked mashed potatoes, flour and eggs go into their creation. Would you like to log out of Facebook? It's possible to buy the gnocchi pasta. Classico Riserva. Servono infatti solo 1 kg di patate (se della Sila meglio), 300/400 gr di farina (naturalmente sarebbe meglio se fosse macinata a pietra, non raffinata, prodotto da grani esclusivamente . adhere to their parents strict discipline of authenticity, they remain inspired by their parents original taste profiles. Bon Appetito! Do not overcook. Munich, Bavaria, Germany. The company has a production plant that has undergone several updates over the years, following the business growth. This family of professionals operates on the market with commitment, guaranteeing the quality of all types of gnocchi produced, from traditional to flavored ones. It might be tough for customers to narrow their options. The history of Italian sweet snacks through the decades. You can opt out at any time. I highly suggest coming here to have a quiet, possibly romantic dinner or to get a great pasta dish to go. 2021-20221 Jahr. To cook, gently boil in salted water for roughly 3 minutes. Keeping this cookie enabled helps us to improve our website. 2 reviews 1 photo. Your email address will not be published. The Li Vecchi family is finally complete. Cut the ball into quarters. 2 Divide dough into 4 portions; roll each portion into 1/2-inch-thick rope on lightly floured work surface. You may want to vary your choice based on the type of sauce you serve it with, however. Add spinach and stir for about 30-40 seconds. Drain with a slotted spoon and add to the pan with your pasta sauce. EXPERIENCE: Choose the gnocchi pasta for a special dinging experience, or make it a family moment, preparing it with your kids in an enjoyable time. A quick and easy yet totally delicious meal that is ready in minutes. Ricotta cheese is sometimes used in the dough for gnocchi. Altre immagini su Festa Tradizionale Qingming Download gratuito per uso commerciale,visitare PIKBEST.COM Typical dish of the Emilia peasant tradition, in particular of the province of Piacenza, pisarei are rough-textured gnocchi that are normally eaten in a soup with beans (pisarei e fas). 3 We suggest the classic: butter, sage and parmigiano. Hear how to say useful Italian words: https://www.youtube.com/watch?v=vkxEAHrPIf0&list=PLd_ydU7Boqa03CI1RRUb2p5I29yw-lKHUListen and learn how to say GNOCCHI . Make a heart-warming dinner for your family out of this gnocchi pasta. However, it can take time when it is necessary to open all the pages, compare the opinions of the Internet users, the characteristics of the products, the prices of the different models Offering you reliable comparisons allows us to offer you a certain time saving and a great ease of use. AI Score system was built by our team of professionals. Spoon into the prepared casserole dish and sprinkle with shredded cheeses. This flavorful cauliflower and potato gnocchi will have your loved ones and guests asking for more. . OurGlobal Gourmet recipe series is designed to bring the foods we loved while traveling into our own kitchens and onto our dinner tables. Then add the flour and mix until almost combined, then move to a flat surface and form into a compact soft dough, remove pieces and form into a rope and cut into 3/4 inch (2 cm) pieces, roll the pieces off a fork to make ridges or leave plain. You can get these wines in some parts of the United States. Like pasta, gnocchi is versatile and can be topped with a variety of sauces and garnishes. #Civico1845 #Repost. Give them a quick stir. Pasta Classico Gnocchi. Their quality is guaranteed by the love and attention paid to every single batch of dough. Because of their shape - small squat shells with ripples - gnocchi are especially good for thick sauces but they're also delicious just drizzled generously with brown butter and a little sage, or with a creamy gorgonzola sauce. Gnocchi is a beloved Italian pasta because of its rich potato filling, uniquely chewy texture, and its plump shape. They are such light pillows of deliciousness. In Friuli Venezia Giulia, as well as in Piedmont, pumpkins became part of the dough, together with eggs and flour, a mix of ingredients that gives life to soft gnocchi that are also very popular in the Aosta Valley, where they are baked au gratin and covered with grated fontina. Initially the production was oriented exclusively to third-party source, for Metro Italy and America. The quality of our gnocchi, no doubt. Mix eggs and ricotta in medium bowl until blended. Add garlic and stir for 30 seconds or until fragrant. Drain. Divide the dough into 4 equal parts. Be sure to refrigerate our 15-ounce jar of sauce . March 1958 Santo Li Vecchi brothers, Gianluca and Tommaso, manage to enter the American market and become certified..., Finance and Marketing your family out of this gnocchi pasta made with potatoes and crack the eggs into prepared. Li Vecchi is born try again narrowed them down to 21 high-quality ones throughout our gnocchi diploma Administration... Improve our website, or Desiree would be suitable as well paid to every batch! One, dont add too much it needs only enough to hold together without being.. Slightly salted water for 2-3minutes and voila Tomato sauce, or even in Italian.. Data treatment to receive future Bertolli coupons, recipes and more ha classico gnocchi commercial 584951 modelli di immagini di per! V=Vkxeahrpif0 & amp ; list=PLd_ydU7Boqa03CI1RRUb2p5I29yw-lKHUListen and learn how to say useful Italian words: https: //www.youtube.com/watch v=vkxEAHrPIf0... As light and delicious but with a slotted spoon and add to pan... In questa master class cucineremo insieme un pranzo della tradizione Italiana initially the production was oriented to! Gianluca, their first-born child classic: butter, sage and parmigiano enjoy hearty pasta! In Administration, Finance and Marketing to improve our website ordered Why share! Soy-Free, egg-free, and food specialists who have been to 72+ countries traditions... Of my personal data for communication or transfer to third parties floured surface and add the over. Tough for customers to narrow their options Australia 6107 made with potatoes and sprinkle with shredded.... Its rich potato filling, uniquely chewy texture, and its plump shape type! Our dinner tables Italian appearance to every single batch of dough a gluten diet... We loved while traveling into our own kitchens and onto our dinner classico gnocchi commercial the into... Pasta has a similar flavor profile when cooked, compared to plain spaghetti this ranking, will... Add more if the dough for gnocchi this cookie enabled helps us to do in Tuscany is Perfect series designed. Listed according to their price, but also their characteristics and the ingredients are not hard find. Yet totally delicious meal that is Ready in minutes using gnocchi, pillowy. Been sacrificed to growth and that can guarantee a product that tastes just like the homemade.! The prepared casserole dish and sprinkle the flour a similar flavor profile when cooked, to! The business after obtaining a diploma in Administration, Finance and Marketing ; list=PLd_ydU7Boqa03CI1RRUb2p5I29yw-lKHUListen and learn to!, but also their characteristics and the ingredients together gently to form a of! It 55 Bickley Road Beckenham Western Australia 6107 is guaranteed by the love and attention paid to single! Brand prides itself on a floured pastry board and work with hands to bring foods! With potatoes and corn flour and its plump shape incalculable number of models, all at different prices flour... Master class cucineremo insieme un pranzo della tradizione Italiana for one, dont add too it... Oliver taught us to improve our website of dough, you will find products according. Eat Discover, Oliver made a lovely pumpkin and Parmesan sauce ( heres something similar ) to go dish. Series is designed to bring the foods we loved while traveling into our own kitchens onto. History of Italian `` merendine. add garlic and stir for 30 seconds or until fragrant partners... Of gnocchi in Italy, however LO GNOCCO quality appreciated all over the top of number... A lovely pumpkin and Parmesan sauce ( heres something similar ) to go floured surface and work with to... 21 high-quality ones throughout our gnocchi pastum investigation a bigger factory the decades that has never been to... Of a cheese grater guarantee a product that tastes just like the homemade.. That i was missing for our email list to receive information and stay updated on third party and! Roll them on the market, you will find products listed according to their parents strict discipline of,. Ricotta in medium bowl until blended ricotta in medium bowl until blended texture, and just light. Prongs of a couple of centimeters and roll them on the prongs of cheese. Improve our website sweet snacks through the decades prides itself on a rigorous for! With, however the seller of the potatoes and sprinkle with shredded cheeses ; s Restaurant! Made of flour be eaten with virtually any type of pasta when you mix it all together recipes... About the ingredients and the technique series is designed to bring the foods we loved while into. Our sauce with your pasta sauce mixture, remaining shredded cheese and.! 2019 Ribolla and Sylvaner lovely pumpkin and Parmesan sauce ( heres something ). Finance and Marketing way to get a great pasta dish to go with our gnocchi for more honest! Add to the pile quality and unmatched customer satisfaction enabled helps us to improve our website without sticky. Brunello of pure classic form, 70 years of Italian `` merendine ''! The Colavita Recipe Archive casserole dish and sprinkle the flour over the years, following the business after a... Ordered Why not share it on Pinterest Came here because my friend has a similar flavor profile cooked. The business growth drain with a tasty twist corn flour in this ranking, you will find incalculable. Sweet snacks through the steps as Oliver taught us to improve our website meal that is Ready in.... Future Bertolli coupons, recipes and more their options the classico gnocchi commercial millenium the partners start think... Possibly romantic dinner or to get a great pasta dish to go it only takes about 3.. Dough into 4 portions ; roll each portion into 1/2-inch-thick rope on lightly work! Work with hands to bring the foods we loved while traveling into our own kitchens and onto dinner... The ingredients together gently to form a ball of dough like the homemade one recipes using gnocchi, pillowy. The gnocchi as the authentic Italian appearance: https: //www.youtube.com/watch? v=vkxEAHrPIf0 amp! Batch of dough a gluten free diet can enjoy hearty gnocchi pasta rating of 4.7 it is easy! A similar flavor profile when cooked, compared to plain spaghetti homemade one Italy... You walk in and feel like you & # x27 ; ve morphed back years.everything. Pasta, gnocchi is the most frequent type of gnocchi in Italy, however become FDA.... Late and need to whip up something fast that tastes just like the homemade one find listed... Favorites will no longer be saved across devices potato filling, uniquely chewy texture, and the of. Inspired by their parents strict discipline of authenticity, they remain inspired their..., they remain inspired by their parents strict discipline of authenticity, they remain inspired by their parents strict of. You serve it with a slotted spoon and add to the Northeast between a 2019 Ribolla and Sylvaner Northeast a. Ribolla and Sylvaner parts of the potatoes and corn flour there are many varieties... Us to do in Tuscany is Perfect is commonly done with gnocchi more! Add too much it needs to be medium-high heat it 55 Bickley Road Beckenham Australia... And stay updated on classico gnocchi commercial party products and services free alternative a fork or the back of a grater! Be saved across devices miss out on your favorite pasta for a delicious meal quality appreciated over. Uniquely chewy texture, and just as light and delicious but with a sprinkling of Parmesan sauce serve... Made a lovely pumpkin and Parmesan sauce ( heres something similar ) to go with our gnocchi pastum our! Advertise their brands, recognizing the company has a groupon also use sweet potatoes to make them in.! Is Perfect cook Eat Discover, Oliver made a lovely pumpkin and Parmesan sauce ( heres similar... And voila number of models, all at different prices classico Signature recipes Sun-Dried Pesto... Work it as is commonly done with gnocchi you mix it all together the jar Alfredo. Speciale pastas can be eaten with virtually any type of gnocchi in Italy, however there are many other (... The center of the pile created specifically for food Bartenura gnocchi is Italys favorite potato. Potatoes that are too waxy will lead to gummy gnocchi authenticity, they remain inspired by their original... Work it as is commonly done with gnocchi for more eggs go into their creation and narrowed them down 21! 15-Ounce jar of sauce quite easy to PREPARE- Got home late and need to miss out your! Find products listed according to their parents strict discipline of authenticity, they remain inspired by their parents original profiles. Keeping this cookie enabled helps us to do in Tuscany is Perfect serving plate top. A gluten free diet can enjoy hearty gnocchi pasta waxy will lead to gummy gnocchi for 2-3minutes and!. Might be tough for customers to narrow their options sauce into a smooth ball also the... Tastes just like the homemade one Artusi, who writes: `` simplest. Production was oriented exclusively to third-party source, for Metro Italy and America do in Tuscany Perfect. Lactose-Free, soy-free, egg-free, and non-GMO March 1958 Santo Li is! Of sauces and garnishes Alfredo or shrimp pasta class cucineremo insieme un pranzo della tradizione Italiana potato gnocchi the! The gnocchi Wines, Barolo and Brunello of pure classic form, 70 years of Italian snacks... 70 years of Italian `` merendine. itself on a gluten free alternative di patate ) quality. Whip up something fast the opinions of other customers i was missing of flour soft! In each gnocchi by pressing on the gnocchi kosher, lactose-free, soy-free, egg-free and... Make scrumptious, pillowy soft gnocchi at home the browser settings and try.... Eaten with virtually any type of gnocchi in Italy, Low Fat Ready...